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Italian Roast - Our Darkest Roast Italian Roast - Our Darkest Roast

A Slow Roasted Blend of Specialty Grade Arabica and Robusta.
A Slow Roasted Blend of Specialty Grade Arabica and Robusta.

$12.99

Uganda - Medium (Organic) Uganda - Medium (Organic)

From the Sipi Falls Region. Tasting Notes: Fruity, Lemon, Apple, Caramel  
From the Sipi Falls Region. Tasting Notes: Fruity, Lemon, Apple, Caramel  

$15.99

Tanzania - Medium/Light (Peaberry) Tanzania - Medium/Light (Peaberry)

Tasting Notes: Medium Acidity, Smooth Body, Nougat, Stone Fruit, Black Tea, with a Lingering Savory Finish. Region: Mount Kilimanjaro Variety: Bourbon and Kent Altitude: 1,200-2,000M   Screen Size: Peaberry Process: Fully...
Tasting Notes: Medium Acidity, Smooth Body, Nougat, Stone Fruit, Black Tea, with a Lingering Savory Finish. Region: Mount Kilimanjaro Variety: Bourbon and Kent Altitude: 1,200-2,000M   Screen Size: Peaberry Process: Fully...

$14.99

Peru Decaf (Swiss Water® Process) - Medium Roast Peru Decaf (Swiss Water® Process) - Medium Roast

Tasting Notes: Rich, Dark Chocolate, Almond, Heavy Body with Mellow Acidity. Producer: Various Cooperatives Variety: Caturra, Typica, Pache and Bourbon Process: Decaffeinated using the Swiss Water® Process
Tasting Notes: Rich, Dark Chocolate, Almond, Heavy Body with Mellow Acidity. Producer: Various Cooperatives Variety: Caturra, Typica, Pache and Bourbon Process: Decaffeinated using the Swiss Water® Process

$15.99

Peru - Medium Roast Peru - Medium Roast

Tasting Notes: Salted Caramel, Silky Sweet, Citrus Grower: Cooperativa Agricola De Servicios Norandino Variety: Caturra, Bourbon, Catucai, Pache, and Catimor Altitude: 1100-1700M Soil: Clay Minerals Process: Fully Washed and Dried...
Tasting Notes: Salted Caramel, Silky Sweet, Citrus Grower: Cooperativa Agricola De Servicios Norandino Variety: Caturra, Bourbon, Catucai, Pache, and Catimor Altitude: 1100-1700M Soil: Clay Minerals Process: Fully Washed and Dried...

$14.99

Papua New Guinea - Medium Roast (Fair Trade, Organic) Papua New Guinea - Medium Roast (Fair Trade, Organic)

Tasting Notes: Balanced Body, Medium to High Acidity, Citrus, Floral, Jasmine, Caramel. Region: Morobe and Madang (Belombibi, Wawet, Hongo, Neng) Variety: Typica & Mundo Novo Altitude: 1,200-1,700M Process: Washed
Tasting Notes: Balanced Body, Medium to High Acidity, Citrus, Floral, Jasmine, Caramel. Region: Morobe and Madang (Belombibi, Wawet, Hongo, Neng) Variety: Typica & Mundo Novo Altitude: 1,200-1,700M Process: Washed

$14.99

Nicaragua - Medium Roast (Organic) Nicaragua - Medium Roast (Organic)

Tasting Notes: Cocoa, Floral and Citrus Notes. Grower: Juan de Dios Castillo, Miriam Arauz (J&M Family Coffee, S.A.) Variety: Caturra, Catuai, Bourbon, Catimor, Marogogype Altitude: 1,150-1,500M Soil: Clay Minerals Process: Fully Washed...
Tasting Notes: Cocoa, Floral and Citrus Notes. Grower: Juan de Dios Castillo, Miriam Arauz (J&M Family Coffee, S.A.) Variety: Caturra, Catuai, Bourbon, Catimor, Marogogype Altitude: 1,150-1,500M Soil: Clay Minerals Process: Fully Washed...

$14.99

Mexico - Medium Roast (Organic) Mexico - Medium Roast (Organic)

Tasting Notes: Chocolate, Cinnamon, Green Apple Grower: Growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Altitude: 900-100M Soil: Clay Minerals Process: Fully Washed and Dried in...
Tasting Notes: Chocolate, Cinnamon, Green Apple Grower: Growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Altitude: 900-100M Soil: Clay Minerals Process: Fully Washed and Dried in...

$15.99

Kenya - Medium/Light Roast Kenya - Medium/Light Roast

Tasting Notes: Fruity, Well-Balanced, Bright Cup. Growers: Small Farm Owners Organized into Local Cooperatives Variety: SL28, SL34, Ruiru 11, Banian Altitude: 1520-1690 Soil: Volcanic Process: Fully Washed and Dried on...
Tasting Notes: Fruity, Well-Balanced, Bright Cup. Growers: Small Farm Owners Organized into Local Cooperatives Variety: SL28, SL34, Ruiru 11, Banian Altitude: 1520-1690 Soil: Volcanic Process: Fully Washed and Dried on...

$15.99

Specialty Robusta - Medium Roast Specialty Robusta - Medium Roast

Tasting Notes: Mild Acidity, Medium Body, Dark Chocolate, Tobacco, Woody, Earthy. Grade: Cherry AB Altitude: 1,100-1,400M Variety: Robusta Process: Washed
Tasting Notes: Mild Acidity, Medium Body, Dark Chocolate, Tobacco, Woody, Earthy. Grade: Cherry AB Altitude: 1,100-1,400M Variety: Robusta Process: Washed

$12.99