Tasting Notes: Dark Chocolate, Molasses, and Brown Sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Altitude: 1200-1600M
Soil: Volcanic Loam
Process: Hand-Picked, Wet-Hulled and Dried on raised beds.
Tasting Notes: Dark Chocolate, Molasses, and Brown Sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Altitude: 1200-1600M
Soil: Volcanic Loam
Process: Hand-Picked, Wet-Hulled and Dried on raised beds.
Tasting Notes:Â Mild acidity, Medium Body, Chocolate, Lemongrass, Roasted Almonds, Clean and Sweet.
Region: Sul De Minas
Variety: Catuai, Mundo Novo, Icatu and Bourbon
Altitude:Â 950-1,100M
Process:Â Natural
Tasting Notes:Â Mild acidity, Medium Body, Chocolate, Lemongrass, Roasted Almonds, Clean and Sweet.
Region: Sul De Minas
Variety: Catuai, Mundo Novo, Icatu and Bourbon
Altitude:Â 950-1,100M
Process:Â Natural
Tasting Note:Â Bright Acidity, Medium Body, Black Tea, Cardamom, Blueberry.
Farm/Co-op: Oromia Coffee Farmers Cooperative Union (OCFCU)
Variety:Â Ethiopian Heirloom
Altitude:Â 1,000-2,500M
Process: Full Natural, Sun Dried on Raised Beds.
Tasting Note:Â Bright Acidity, Medium Body, Black Tea, Cardamom, Blueberry.
Farm/Co-op: Oromia Coffee Farmers Cooperative Union (OCFCU)
Variety:Â Ethiopian Heirloom
Altitude:Â 1,000-2,500M
Process: Full Natural, Sun Dried on Raised Beds.
SOLD AS WHOLE BEAN, IN 12-OUNCE BAGS ONLY.  Los Pinos is located in Aranjuez, Matagalpa next to the Arenal reserve. It's a group of family farms totaling 55 hectares of coffee...
SOLD AS WHOLE BEAN, IN 12-OUNCE BAGS ONLY.  Los Pinos is located in Aranjuez, Matagalpa next to the Arenal reserve. It's a group of family farms totaling 55 hectares of coffee...
Tasting Notes: Chocolate, Cinnamon, Green Apple Grower: Growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Altitude: 900-100M Soil: Clay Minerals Process: Fully Washed and Dried in...
Tasting Notes: Chocolate, Cinnamon, Green Apple Grower: Growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Altitude: 900-100M Soil: Clay Minerals Process: Fully Washed and Dried in...