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Bali Blue - Medium/Dark Roast (Organic) Bali Blue - Medium/Dark Roast (Organic)
Tasting Notes: Bakers Chocolate, Orange Peel, Juniper, Molasses Certification: Organic Region: Kintamani Highlands of Central Bali, Indonesia Altitude: 1,200-1,600 M Process: Hand Picked, Wet-hulled, Two-step Sun Dried on Raised Bed Variety: Bourbon, Typica,...
Tasting Notes: Bakers Chocolate, Orange Peel, Juniper, Molasses Certification: Organic Region: Kintamani Highlands of Central Bali, Indonesia Altitude: 1,200-1,600 M Process: Hand Picked, Wet-hulled, Two-step Sun Dried on Raised Bed Variety: Bourbon, Typica,...
$15.99
Brazil Santos - Medium Roast Brazil Santos - Medium Roast
Tasting Notes: Medium Acidity, Smooth Body, Mandarin Orange, Chocolate
Grade: SSFC 17/18
Region: Sul de Minas
Altitude: 950-1,100 M
Process: Natural
Variety: Mundo Novo, Catuai, Icatu, and Bourbon
Tasting Notes: Medium Acidity, Smooth Body, Mandarin Orange, Chocolate
Grade: SSFC 17/18
Region: Sul de Minas
Altitude: 950-1,100 M
Process: Natural
Variety: Mundo Novo, Catuai, Icatu, and Bourbon
$14.99
Colombia - Medium Roast Colombia - Medium Roast
Tasting Notes: Medium Acidity, Rounded Body, Dark Chocolate, Mango, Peach
Certification: Organic
Region: Tolima
Altitude: 1,500-2,100 M
Process: Washed and Sun Dried
Variety: Caturra, Castillo, and Tipica
Tasting Notes: Medium Acidity, Rounded Body, Dark Chocolate, Mango, Peach
Certification: Organic
Region: Tolima
Altitude: 1,500-2,100 M
Process: Washed and Sun Dried
Variety: Caturra, Castillo, and Tipica
$14.99
Costa Rica - Medium/Light Roast Costa Rica - Medium/Light Roast
Tasting Notes: Bright Acidity, Medium Body, Brown Spice, Brown Sugar, Stone Fruit Certification: Conventional Grade: SHB, EP Region: Perez Zeledon Region in Southern Costa Rica Altitude: 1,400-1,900 M Process: Washed and Sun Dried...
Tasting Notes: Bright Acidity, Medium Body, Brown Spice, Brown Sugar, Stone Fruit Certification: Conventional Grade: SHB, EP Region: Perez Zeledon Region in Southern Costa Rica Altitude: 1,400-1,900 M Process: Washed and Sun Dried...
$14.99
Ethiopia Natural - Medium/Light Roast Ethiopia Natural - Medium/Light Roast
Tasting Note: Bright Acidity, Delicate Body, Caramel, Vanilla, Floral, Berry
Certification: Conventional
Region: Sidama
Altitude: 2,000-2,200 M
Process: Natural and Sun Dried
Variety: Local Heirloom - Sidamo
Tasting Note: Bright Acidity, Delicate Body, Caramel, Vanilla, Floral, Berry
Certification: Conventional
Region: Sidama
Altitude: 2,000-2,200 M
Process: Natural and Sun Dried
Variety: Local Heirloom - Sidamo
$14.99
Guatemala - Medium Roast Guatemala - Medium Roast
Tasting Notes: Medium Acidity, Medium Body, Lemon/Lime, Nougat, Brown Sugar
Certification: Fair Trade, Organic
Grade: SHB, EP
Region: Huehuetenango
Altitude: 1,500-1,900 M
Process: Fully Washed and Sun Dried
Variety: Catuai, Pache, and Caturra
Tasting Notes: Medium Acidity, Medium Body, Lemon/Lime, Nougat, Brown Sugar
Certification: Fair Trade, Organic
Grade: SHB, EP
Region: Huehuetenango
Altitude: 1,500-1,900 M
Process: Fully Washed and Sun Dried
Variety: Catuai, Pache, and Caturra
$14.99
Honduras - Medium/Dark Roast (Organic) Honduras - Medium/Dark Roast (Organic)
Tasting Notes: Bright Acidity, Smooth Body, Grapefruit, Milk Chocolate, Smooth Finish Certification: Fair Trade, Organic Grade: SHG, EP Region: Copan Altitude: 1,400-1,600 M Process: Fully Washed and Sun Dried. Varietals: Caturra, Red...
Tasting Notes: Bright Acidity, Smooth Body, Grapefruit, Milk Chocolate, Smooth Finish Certification: Fair Trade, Organic Grade: SHG, EP Region: Copan Altitude: 1,400-1,600 M Process: Fully Washed and Sun Dried. Varietals: Caturra, Red...
$15.99
India Robusta - Medium Roast India Robusta - Medium Roast
Tasting Notes: Popcorn, Molasses, Rye
Certification: Organic
Grade: A
Region: Kerala, India
Altitude: 1,200-1,650 M
Process: Full Natural and Sun Dried
Varietals: Robusta
Tasting Notes: Popcorn, Molasses, Rye
Certification: Organic
Grade: A
Region: Kerala, India
Altitude: 1,200-1,650 M
Process: Full Natural and Sun Dried
Varietals: Robusta
$12.99
Kenya - Medium/Light Roast Kenya - Medium/Light Roast
Tasting Notes: Bright Acidity, Orange, Lemon, Floral, Effervescent
Certification: Conventional
Region: Othaya, Nyeri County
Altitude: 1,700-1,890 M
Process: Fully Washed and Dried on Raised Beds
Variety: SL28, SL34, Ruiru 11, and Batian
Tasting Notes: Bright Acidity, Orange, Lemon, Floral, Effervescent
Certification: Conventional
Region: Othaya, Nyeri County
Altitude: 1,700-1,890 M
Process: Fully Washed and Dried on Raised Beds
Variety: SL28, SL34, Ruiru 11, and Batian
$15.99
Kenya Peaberry (Monthly) - Medium / Light Roast Kenya Peaberry (Monthly) - Medium / Light Roast
April Coffee Of the Month Tasting Notes: Berry, Cranberry, Ginger, Cinnamon, Bright Acidity, Nice Balance Grade: PB Region: Kirinyaga Altitude: 1600-1800 MASL Process: Fully Washed and Dried on Raised Beds...
April Coffee Of the Month Tasting Notes: Berry, Cranberry, Ginger, Cinnamon, Bright Acidity, Nice Balance Grade: PB Region: Kirinyaga Altitude: 1600-1800 MASL Process: Fully Washed and Dried on Raised Beds...
$19.99
Mexico - Medium Roast (Organic) Mexico - Medium Roast (Organic)
Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
Certification: Organic
Grade: SHG, EP
Region: Chiapas
Altitude: 1,400-1,900 M
Process: Washed
Variety: Typical, Catimor, and Bourbon
Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
Certification: Organic
Grade: SHG, EP
Region: Chiapas
Altitude: 1,400-1,900 M
Process: Washed
Variety: Typical, Catimor, and Bourbon
$15.99
Nicaragua - Medium Roast (Organic) Nicaragua - Medium Roast (Organic)
Tasting Notes: Medium Acidity, Medium Body, Hazelnut, Molasses, Graham Cracker
Certification: Fair Trade, Organic
Grade: EP
Region: Jinotega
Altitude: 1,000-1,400 M
Process: Fully Washed and Sun Dried
Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype
Tasting Notes: Medium Acidity, Medium Body, Hazelnut, Molasses, Graham Cracker
Certification: Fair Trade, Organic
Grade: EP
Region: Jinotega
Altitude: 1,000-1,400 M
Process: Fully Washed and Sun Dried
Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype
$14.99
