A specialty-grade roasted coffee blended with Lion’s Mane, Cordyceps, and Reishimushrooms. The result is a smooth, full-bodied cup with subtle earthy notes fromthe mushrooms. These ingredients have been enjoyed in...
A specialty-grade roasted coffee blended with Lion’s Mane, Cordyceps, and Reishimushrooms. The result is a smooth, full-bodied cup with subtle earthy notes fromthe mushrooms. These ingredients have been enjoyed in...
A specialty-grade roasted coffee blended with Lion’s Mane, Cordyceps, and Reishimushrooms. The result is a smooth, full-bodied cup with subtle earthy notes fromthe mushrooms. These ingredients have been enjoyed in...
A specialty-grade roasted coffee blended with Lion’s Mane, Cordyceps, and Reishimushrooms. The result is a smooth, full-bodied cup with subtle earthy notes fromthe mushrooms. These ingredients have been enjoyed in...
Tasting Notes: Medium Acidity, Medium Body, Hazelnut, Molasses, Graham Cracker
Grade: EP
Region: Jinotega
Altitude: 1,000-1,400 M
Process: Fully Washed and Sun Dried
Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype
Tasting Notes: Medium Acidity, Medium Body, Hazelnut, Molasses, Graham Cracker
Grade: EP
Region: Jinotega
Altitude: 1,000-1,400 M
Process: Fully Washed and Sun Dried
Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype
Single Origin, Nicaraguan, Green Coffee (UNROASTED)
Grade: EP
Region: Jinotega
Altitude: 1,000-1,400 MASL
Process: Fully Washed and Sun Dried
Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype
FURTHER PROCESSING REQUIRED BEFORE CONSUMPTION
Single Origin, Nicaraguan, Green Coffee (UNROASTED)
Grade: EP
Region: Jinotega
Altitude: 1,000-1,400 MASL
Process: Fully Washed and Sun Dried
Variety: Caturra, Catucai, Bourbon, Catimor, and Marogogype
FURTHER PROCESSING REQUIRED BEFORE CONSUMPTION
Discover the World of Coffee one Micro Lot at a TimeJoin our Coffee of the Month subscription program and unlock special pricing and access to limited, small-batch micro lot coffees sourced from...
Discover the World of Coffee one Micro Lot at a TimeJoin our Coffee of the Month subscription program and unlock special pricing and access to limited, small-batch micro lot coffees sourced from...
Single Origin, Papua New Guinean, Green Coffee (UNROASTED) Grade: A/X Region: Morobe and Madang (Belombibi, Wawet, Hongo, Neng) Altitude: 1,200-1,700 M Process: Washed Variety: Typica, and Mondo Novo FURTHER PROCESSING REQUIRED...
Single Origin, Papua New Guinean, Green Coffee (UNROASTED) Grade: A/X Region: Morobe and Madang (Belombibi, Wawet, Hongo, Neng) Altitude: 1,200-1,700 M Process: Washed Variety: Typica, and Mondo Novo FURTHER PROCESSING REQUIRED...
Our Pecan Pie flavored Coffee is a delightful marriage of sweet and savory, carefully crafted to capture the essence of a classic dessert in a delightful beverage.
Our Pecan Pie flavored Coffee is a delightful marriage of sweet and savory, carefully crafted to capture the essence of a classic dessert in a delightful beverage.
Single Origin, Peruvian, Green Coffee (UNROASTED)
Grade: Grade 1, SHG, EP
Region: Amazonas
Altitude: 1,600-1,800 M
Process: Washed
Variety: Typica, Castilo, Bourbon, and Catimor
FURTHER PROCESSING REQUIRED BEFORE CONSUMPTION
Single Origin, Peruvian, Green Coffee (UNROASTED)
Grade: Grade 1, SHG, EP
Region: Amazonas
Altitude: 1,600-1,800 M
Process: Washed
Variety: Typica, Castilo, Bourbon, and Catimor
FURTHER PROCESSING REQUIRED BEFORE CONSUMPTION