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Organic Fairtrade® Peru - Medium Roast Organic Fairtrade® Peru - Medium Roast
Cupping Notes: Medium Acidity, Smooth Body, Lemon, Herbal, Chocolate Certification: Fairtrade® Organic Region: Amazonas Altitude: 1600 - 1800 M Grade: Grade 1, SHG, EP Processing: Washed Varietal: Typica, Castillo,...
Cupping Notes: Medium Acidity, Smooth Body, Lemon, Herbal, Chocolate Certification: Fairtrade® Organic Region: Amazonas Altitude: 1600 - 1800 M Grade: Grade 1, SHG, EP Processing: Washed Varietal: Typica, Castillo,...
$19.49
Organic Fairtrade® Peru Decaf (Swiss Water® Process) - Medium Roast Organic Fairtrade® Peru Decaf (Swiss Water® Process) - Medium Roast
Certification: Fairtrade® Organic
Process: Decaffeinated using the Swiss Water® Process
Certification: Fairtrade® Organic
Process: Decaffeinated using the Swiss Water® Process
$19.49
Organic Fairtrade® Sumatra - Medium/Dark Roast Organic Fairtrade® Sumatra - Medium/Dark Roast
Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body Certification: Fairtrade® Organic Region: Aceh, Takengon Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB) Altitude: 1100 -...
Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body Certification: Fairtrade® Organic Region: Aceh, Takengon Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB) Altitude: 1100 -...
$19.49
Papua New Guinea - Medium Roast Papua New Guinea - Medium Roast
Tasting Notes: Balanced Body, Medium/High Acidity, Citrus, Floral, Jasmine, Caramel
Grade: A/X
Region: Morobe and Madang (Belombibi, Wawet, Hongo, Neng)
Altitude: 1,200-1,700 M
Process: Washed
Variety: Typica, and Mondo Novo
Tasting Notes: Balanced Body, Medium/High Acidity, Citrus, Floral, Jasmine, Caramel
Grade: A/X
Region: Morobe and Madang (Belombibi, Wawet, Hongo, Neng)
Altitude: 1,200-1,700 M
Process: Washed
Variety: Typica, and Mondo Novo
$17.99
Robusta - Medium Roast Robusta - Medium Roast
Cupping Notes - Cacao, Brazil Nut, Malt, Rich, Smooth, Heavy Body Grower - 70 producers organized around Adena Coffee West Java Altitude - 800–1200 masl Varietals - Huni & Lampung...
Cupping Notes - Cacao, Brazil Nut, Malt, Rich, Smooth, Heavy Body Grower - 70 producers organized around Adena Coffee West Java Altitude - 800–1200 masl Varietals - Huni & Lampung...
$17.99
Seeds of Hope Coffee: Children's Outreach Seeds of Hope Coffee: Children's Outreach
We have a source for hand picked Kenyan coffee beans- the cream of the crop- The purveyor of this coffee is intimately involved in non profit orphanages in Kenya. We...
We have a source for hand picked Kenyan coffee beans- the cream of the crop- The purveyor of this coffee is intimately involved in non profit orphanages in Kenya. We...
$14.00
Sumatra - Medium/Dark Roast Sumatra - Medium/Dark Roast
Tasting Notes: Black Tea, Brown Spice, Citrus
Region: Sumatra
Altitude: 1000 - 1500 MASL
Certification: Grade 1, Giling Basah
Processing: Wet-Hulled
Varietal: Catimor, Typica
Tasting Notes: Black Tea, Brown Spice, Citrus
Region: Sumatra
Altitude: 1000 - 1500 MASL
Certification: Grade 1, Giling Basah
Processing: Wet-Hulled
Varietal: Catimor, Typica
$17.99
Tanzania - Medium/Light (Peaberry) Tanzania - Medium/Light (Peaberry)
Tasting Notes: Bright Acidity, Rounded Body, Fruity, Cranberry, Lemon/Lime
Certification: Conventional
Grade: PB
Region: Mount Kilimanjaro
Altitude: 1,200-2,000 M
Process: Fully Washed
Variety: Bourbon - KP, N39
Tasting Notes: Bright Acidity, Rounded Body, Fruity, Cranberry, Lemon/Lime
Certification: Conventional
Grade: PB
Region: Mount Kilimanjaro
Altitude: 1,200-2,000 M
Process: Fully Washed
Variety: Bourbon - KP, N39
$17.99
Uganda - Medium Uganda - Medium
Tasting Notes: Full & Balanced with notes of Brown Sugar and Caramel Region: Rwenzori mountains of Uganda Altitude: 1500m – 2000m Process: Washed Variety: SL28 and SL14 This coffee comes from...
Tasting Notes: Full & Balanced with notes of Brown Sugar and Caramel Region: Rwenzori mountains of Uganda Altitude: 1500m – 2000m Process: Washed Variety: SL28 and SL14 This coffee comes from...
$17.99
Whiskey Barrel Aged Coffee - Guatemala Whiskey Barrel Aged Coffee - Guatemala
Our Guatemalan Coffee, Aged for a minimum of 30-days in a formerly utilized whiskey barrel to create an amazing flavor and roasted to a smooth medium roast!
Our Guatemalan Coffee, Aged for a minimum of 30-days in a formerly utilized whiskey barrel to create an amazing flavor and roasted to a smooth medium roast!
$18.99
